Are you seeking for a tasty and simple soup recipe? Take a look at Eat n Park’s Cream of Potato Soup! Many people enjoy this soup, and for good reason. It’s filling, creamy, and flavorful. We’ll show you how to prepare this soup step by step in this blog post, including all of the materials you’ll need and the steps to take.
- 1-kilogram potatoes
- (four huge onions)
- (90 grams) butter
- Garlic (2 cloves fresh garlic)
- Broth de poulet (750-800 mL)
- An appropriate amount of pepper and salt to taste.
- To begin the preparation procedure, peel the potatoes first, then coarsely cut them right immediately.
- Wash the onion and remove the coverings before thinly chopping it and setting it aside.
- Place a big pot on the stove and melt the butter in it.
- Melt the butter in a medium saucepan over medium heat.
- Then add the onion slices and cook for 5-6 minutes.
- When the onion is transparent, add the garlic and chopped potatoes to the mixture and heat them for 5-6 minutes.
- Then slowly pour in the entire can of chicken broth and bring to a boil.
- It will take about 15-17 minutes, or longer depending on the temperature. Check that the potatoes are soft.
- At the end, gently reduce everything to a puree.
- Take 2-3 minutes now to cook the soup with salt and pepper, the seasoning options.
How to Serve
As previously stated, divide the soup into four bowls when it is very hot. Then include your preferred serving options. I generally serve it with slices of bread and croutons. As a result, you are free to choose any choice you like.
Make your soup unique.
- Seasoning Cajun
- Italian seasoning (my personal favorite)
- Za’atar Flavoring
- Seasoning for Tacos
The following are the nutritional facts for Eat n Park’s Cream of Potato Soup:
- 200 calories
- 8g total fat
- 5g Saturated Fat
- 25mg cholesterol
- Sodium content: 800mg
- 27g total carbohydrate
- 3g dietary fiber
- 4g sugars
- 7g protein
Finally, Eat n Park’s Cream of Potato Soup is a wonderful and simple soup that is suitable for any occasion. This soup is sure to delight, whether you’re searching for a quick lunch or supper choice or want to dazzle your visitors with something unique. So why not give it a shot right now? You will not be dissatisfied with Eat n Park potato soup recipe.
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Most frequent questions and answers
Boneless, skinless chicken breasts, cornstarch, vegetable oil, green onions, garlic, chili paste, house white sauce (chicken stock with a splash of oyster sauce), Chang’s Sauce, sesame oil, and cornstarch are the components for this recipe.
This recipe takes under 30 minutes to make.
Yes, because the sauce is made with cornstarch rather than flour, this dish is gluten-free.
Yes, you may change the level of spicy by adjusting the amount of chili sauce in the recipe.
Other dishes that can benefit from the sauce include stir-fried vegetables and Chinese steamed rice.
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